An LA Timesman in Washington. Then: The domestic policy upheaval in the Age of Trump and traveling the nation to chronicle the 2020 election. Now: Politics. Energy. Money. Climate. Food. Cannabis. Techies. The West.
Evan Halper
National Reporter, Los Angeles TImes
Washington, D.C.
An LA Timesman in Washington. Then: The domestic policy upheaval in the Age of Trump and traveling the nation to chronicle the 2020 election. Now: Politics. Energy. Money. Climate. Food. Cannabis. Techies. The West.
When the U.S. Navy sailed an imposing fleet near Hawaii that was powered in part by algae and used cooking grease, environmentalists weren't the only ones who were thrilled. Executives at bioenergy startups in the San Francisco Bay Area, Chicago and elsewhere — and the venture capitalists backing them — had reason to cheer.
Amid the shouting on Capitol Hill, the wads of campaign cash and the activist careers shaped around the Keystone XL pipeline, the project at the flashpoint of America's energy debate now confronts a problem bigger than politics. As Congress' six-year obsession with Keystone nears a climax, plunging oil prices have industry analysts questioning whether the plan to link Canadian tar sands with Gulf Coast refineries still makes economic sense.
Google's effort to build strong alliances with Republican politicians and conservative advocacy groups is paying dividends on Capitol Hill but has created a growing marketing and public-relations headache for the company. Climate-change activists have shown up at shareholder meetings demanding that executives explain how the firm can, in good conscience, support lawmakers who deny that global warming is a threat.
The biggest worry weighing on the nation's food industry may not be drought in the West, farmworker shortages or turbulent international trade negotiations, but a change in the regulatory code in Vermont. Under a law signed this month, the tiny New England state, population 626,000, will soon require that food companies tell consumers which products on grocers' shelves have genetically modified ingredients.